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    A New Era in Fine Dining
    Salt Lifestyle Couple
    Salt Lounge Overall
    Coastal Elegance Awaits

    The Salt Lounge Experience

    The Salt Lounge offers a relaxed yet refined setting, ideal for pre-dinner cocktails, small plates, and decadent after-dinner desserts. Enjoy creative shared dishes alongside signature cocktails and carefully curated wines from our new wine cellar. Among the finest Amelia Island restaurants, Salt provides a vibrant, atmosphere perfect for socializing, unwinding, and savoring the art of casual coastal dining.

    Salt Main Dining Room
    Transformed & Inspired

    A New Chapter on Amelia Island

    Salt ushers in a new era of fine dining with a masterfully reimagined dining room, a sophisticated lounge, and an innovative menu. Experience the artful cuisine of Chef Okan Kizilbayir, a Michelin-trained chef and international culinary collaborator, elevating Salt among the premier restaurants in Florida for discerning diners seeking an exceptional coastal dining experience.

    The Art of Composition

    Chef's Tasting Menu

    $195 per person

    Wine Pairing $110 per person

    TUNA

    Seared Yellowfin, Yuzu Kosho, Miso Emulsion

    Ridge, Grenache Blanc, Napa Valley

    SCALLOP

    Lightly Seared, Corn Purée, Cilantro Chimichurri

    Mer Soleil, Reserve Chardonnay, Santa Lucia Highlands, Monterey County

    HALIBUT

    Baked in Butter, Braised Chicory, Shrimp au Poivre

    Chehalem, Pinot Noir, Willamette Valley

    WAGYU

    Japanese Eggplant, Mushrooms, Gochujang Emulsion

    Post & Beam by Far Niente, Cabernet Sauvignon, Napa Valley

    APPLE SPICED CAKE

    Spiced Cake, Dulcey Chantilly, Vanilla Bean Ice Cream

    Michele Chiarlo “Nivole” Moscato d’Asti

    Chef requests that the entire table enjoy the tasting menu.
    Chef Okan Kizilbayir

    The Ritz-Carlton, Amelia Island

    Okan Sauce

    Guest Reviews

    "It's been YEARS since we've had such an incredible dining experience, all around. This is exactly what dining dreams are made of. From the minute we walked in the door, every staff member knew our names, and our allergies and greeted us with smiles. The cocktails and wine selection were top-notch. Every piece of food was cooked to perfection and presented in an amazing way. If the culinary team is executing at that level during an incredibly busy holiday weekend, my guess is that they have it down to a science. Thank you for an excellent evening."

    OpenTable Review May 11, 2024

    "Not sure where to start, truly was an amazing experience. From the team that sat us, and attended to us throughout the meal - 100%! Now to the amazing food from the Dover Sole (off menu item) to the Wagyu Ribeye. Expertly prepared, absolutely amazing and to top it off - the Bananas Foster Martini (WOW)! The restaurant lived up to the expectations!"

    OpenTable Review May 24, 2024

    "One word: WOW!!! We were once again treated to an unforgettable evening with impeccable food, a prime window table, and exceptional service from our waiter. The entire staff went above and beyond to make my girlfriend's birthday truly memorable and spectacular."

    OpenTable Review July 7, 2024

      Salt Seaview Terrace
      A View to Savor

      Private Dining on Amelia Island

      Salt offers two exclusive private dining experiences.

      Atlantic Room: This beautiful room features sweeping ocean views and access to a private terrace with fire towers, creating an ideal pre-event venue. It comfortably accommodates up to 30 guests.

      Seaview Terrace: A new addition, the terrace makes Salt one of the finest rooftop restaurants Florida has to offer, with unparalleled al fresco dining and a coastal pergola. With dramatic ocean views, the Seaview Terrace provides a year-round space for up to 20 guests, perfect for enjoying Amelia Island's sunsets. Please note that the Seaview Terrace is reserved exclusively for private dining experiences.

      Frequently Asked Questions